The best comfort food for an easy family dinner!
📝 Ingredients :
For the Chicken:
2 large chicken leg quarters
2 tbsp olive oil
1 tbsp paprika
1 tsp garlic powder
1 tsp onion powder
1 tsp salt
½ tsp black pepper
1 tsp dried oregano
1 tbsp lemon juice
For the Potato Wedges:
4 medium potatoes, cut into wedges
2 tbsp olive oil
1 tsp paprika
1 tsp garlic powder
½ tsp salt
½ tsp black pepper
For the Coleslaw:
3 cups shredded cabbage
1 small carrot, grated
⅓ cup mayonnaise
1 tbsp lemon juice
Salt and pepper to taste
For Serving:
1 cucumber, sliced
Pinch of paprika for garnish
🍽️ How to Make It :
1️⃣ Marinate the Chicken:
Combine olive oil, paprika, garlic powder, onion powder, oregano, lemon juice, salt, and pepper. Coat the chicken thoroughly and marinate for at least 30 minutes. This easy family dinner, best grilled chicken recipe, and weeknight favorite meal starts with bold flavor.
2️⃣ Prepare the Potato Wedges:
Toss the potato wedges with olive oil, paprika, garlic powder, salt, and pepper. Arrange on a baking tray for crispy potato wedges, easy side dish, and comfort food classic perfection.
3️⃣ Cook the Chicken:
Grill or roast the chicken at 425°F (220°C) for 40–45 minutes until deeply golden with beautiful charred spots and juicy meat. A juicy chicken dinner, restaurant-style meal, and crowd-pleasing recipe everyone will enjoy.
4️⃣ Make the Coleslaw:
Mix cabbage, carrot, mayonnaise, lemon juice, salt, and pepper until creamy and well combined. This fresh homemade coleslaw, easy picnic side, and healthy balance complements the rich chicken perfectly.
5️⃣ Assemble & Serve:
Arrange the grilled chicken, crispy potato wedges, creamy coleslaw, and cucumber slices on a plate. Sprinkle with paprika and serve for the ultimate comfort meal, best homemade dinner, and family favorite recipe.
Prep Time: 15 minutes | Cook Time: 45 minutes | Total Time: 1 Hour | Serving: 2–3 persons
Calories: ~760 per serving | Protein: ~45g per serving