This ultimate loaded chicken bowl is a total flavor bomb!
📝 Ingredients :
For the Crispy Chicken:
2 large chicken breasts, breaded & fried – perfect for a crispy chicken dinner
1 tsp paprika
½ tsp garlic powder
Salt & black pepper to taste
Oil for frying
For the Loaded Fries:
3 cups thick-cut French fries – golden and crispy for this loaded fries recipe
½ tsp seasoned salt
½ tsp smoked paprika
For the Fresh Salad Base:
4 cups chopped iceberg lettuce – base of this fresh salad bowl
½ cup cherry tomatoes, diced
½ cup shredded cheddar & Monterey Jack cheese – adds that cheesy comfort food vibe
2 hard-boiled eggs, chopped
¼ cup shredded carrots
Optional: ranch or honey mustard dressing
🍽️ ** How to Make It :**
1️⃣ Fry the Chicken:
Season chicken with paprika, garlic powder, salt, and pepper. Fry in hot oil until golden brown and cooked through, about 6–8 minutes per side. Let rest, then slice thick. This creates the best crispy chicken recipe, a satisfying comfort food classic, and a serious crowd-pleasing meal.
2️⃣ Cook the Fries:
Bake or fry French fries until deep golden and extra crispy. Toss with seasoned salt and smoked paprika for that bold finish. These fries bring the ultimate loaded fries experience, make it a fun game day food idea, and add that irresistible crispy side dish crunch.
3️⃣ Build the Salad Base:
In a large bowl or platter, layer chopped lettuce, tomatoes, shredded cheese, eggs, and carrots. This forms a colorful fresh garden salad bowl, keeps it balanced as an easy dinner idea, and adds bright contrast to the crispy toppings.
4️⃣ Assemble the Bowl:
Scatter hot fries over the salad, then layer sliced crispy chicken right down the center. Drizzle with your favorite dressing. This step turns it into the ultimate loaded chicken bowl, a bold flavor-packed dinner, and a must-try restaurant-style salad.
5️⃣ Serve & Enjoy:
Serve immediately while the chicken and fries are hot and crispy. Every bite delivers crunchy, fresh, cheesy goodness — the perfect weeknight comfort meal, epic family favorite recipe, and crave-worthy foodie favorite.
Prep Time: 20 minutes | Cook Time: 25 minutes | Total Time: 45 minutes | serving : 4 person
Calories: ~820 per serving | Protein: ~48g per serving